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On this fabulous Fridge Friday, I’d love to introduce one of my favorite foodies, bloggers and all-around great Momma, Nanette Johnson (also known as Ms. Gourmet). She makes me wanna be a better foodie, blogger and Momma (someday!) She also had me at “hello bella” way back when we first started following each other on Twitter.
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Dale Cruse’s fridge makes me happy in a way that’s quite different from my fridge. While my fridge may be loaded with 10 different types of jams and jellies, Dale’s got the equivalent in wine, many of them show proof of having been opened, sipped and, perhaps, guzzled – no judgment!
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You’re saying: “Wait, what?! Where’s the picture of your fridge?!”

Relax, it’s coming, it’s coming. It’s just down below. But before I share the entire contents, let’s dig into my guilty pleasure (or, in this case, pleasures!) I snapped what I thought was a decent photo of my absolute favorite thing in the ENTIRE WORLD. Sure, ripe pineapple is heaven. And I *adore* hot sauce. But nothing screams pleasure and brings along as much guilt (for me!) as a well-chilled, soon-to-be-open bottle of Champagne.

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Show Us Your Hots

28 May
2009

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After a little time away, I’m resurrecting FridgeFridays, but this time from it’s own blog! (Big thanks and loads of kisses to @donc for setting it up so quickly!)

I really think it’s critical (and enlightening) to examine the food we keep in our fridge. And, in a wonderful turn of events, you think so too!
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